100 Caves Cabernet Sauvignon 2021

COLOUR
Brick red, with subtle purple hues

NOSE
Fresh liquorice, spice, and raspberries

PALATE
Fleshy and juicy, with a concentrated mid-palate and lingering soft chalky tannins.

WINEMAKING
OurCabernet was picked in the cool of the morning, gently destemmed, and inoculated with a cultured yeast strain, and fermented at 24-28˚C. Once fermentation was complete; the wine was allowed to macerate on skins for five days before being pressed and mature in French oak.

FOOD PAIRING
Barbeque red meats and game or braised red meats

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$30.00