100 Caves Cabernet Sauvignon 2020 - 6 Pack SALE
Lively and fresh with a generous mid-palate and lingering chalky tannins, which finishes tight and slightly restrained.
Tasting Notes
COLOUR
Vibrant brick red
NOSE
Perfumed, blackcurrant and marzipan with subtle mint. Great lift and concentration.
PALATE
The palate is lively and fresh with a generous mid-palate and lingering chalky tannins, which finishes tight and slightly restrained.
Winemaking
The cabernet was sourced from the Rivenleigh vineyard in central Margaret River and both the Merlot and Cabernet Franc were sourced from the Wills Domain vineyard. Fermentation temperatures ranged from 24-28C, with the aim of fermenting cool to enhance the lift and perfume of cabernet varietal characters. At the completion of fermentation, the wine was macerated for ten days before being pressed, fined, filtered, and bottled.
Food Pairing
Pan-grilled steak with salsa verde.