Enquiries +61 8 9755 2327
Your cart is empty.
This is one of the more remarkable new operations in the region, run by one of the more remarkable men in the industry.
- Ray Jordan’s Guide to Wine 2013
Dense aromas of plum pudding, dried apricots and eastern spice introduce a voluptuous palate, boasting silky tannin and delicate hints of fresh summer berries and earthier tones of toasted oak and freshly cracked allspice. The wine culminates with a clean, persistent acid line, with lingering tones of red berries, white pepper and vanilla pod.
Wills Domain’s coming of age has arrived. Along with more casual service we have new flavours in our popular tasting menus, great new share dishes and more casual a la carte offerings.
Rob Broadfield samples some of our new offerings in his review in West Weekend.